Coffee Bean Gingerbread Man Recipe
Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy.
Coffee bean gingerbread man recipe. Top up my coffee bean card. 3 stir the dry ingredients into the wet ingredients with a wooden spoon. 2 3 4 cups all purpose flour.
2 2 3 cups all purpose flour. Medium roast coffee flavoured. In a large mixing bowl or the bowl of a stand mixer cream together butter and sugar until light and fluffy.
Add the egg and mix well. A classic treat for this festive occasion. Cover and refrigerate for at least 10 minutes.
Dip the legs or if you re not using gingerbread men cookie cutters simply dip half the cookie into the melted chocolate. Spicy sweet bold and decadent our gingerbread man is easy to catch if only during the holidays. This medium bodied coffee is rich and smooth and loaded with the seasonal flavours of brown sugar and ginger.
Gradually beat in flour mixture on low speed until well mixed. 1 tsp baking soda. Boxes of 12 or single pods.
Preheat oven to 350f. Mix flour ginger cinnamon baking soda nutmeg and salt in large bowl. Beat in egg vanilla extract coffee extract cinnamon and salt.
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